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(Dan R. Nov 2011)
Fish Soups from Pérard of le Touquet. (As recommended by Delia! )
Fish Soup, Soupe au Pistou & Gaspacho and othe cold soups from Les Délices du Luberon. Vegetable Soups from Les Saveurs des Gourmands of Macon.
For best results add cream and, at time of serving. With the fish/seafood soups add croutons spread with rouille (below).
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