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Cassoulet au Confit d'Oie 840g £8.55

(ring-pull tin) The ultimate classic from South West France. With goose confit, beans & saucisses de Toulouse
Heat in the oven topped with breadcrumbs or gently on the hob or bain marie. Serves 2 with a nice robust Gaillac red wines are the perfect accompaniment. and a snooze in front of the fire afterwards!

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Ingredients

Haricot beans, goose confit , Toulouse pork sausage, goose fat, tomato, salt, spices

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La Belle Chaurienne
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