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Chichons de Canard 190g £4.75

A Basque speciality like duck rillettes but ground rather than shredded and slightly spicy.
Crusty bread & Gaillac red wines are the perfect accompaniment.

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  1. WOT, NO FROGS LEGS?

    Posted by Skull Botherer on 28th Apr 2015

    Seriously though, I love authentique French grub and as soon as my parcel of goodies arrived I tucked into a veritable feast, with cidre de Basque of course.


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Ingredients

70% duck meat, 30% duck fat, salt, pepper, garlic, pimento (may contain small bones)

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